Today we’re firing up the vacuum chamber and the stove to see if we can cook a steak in a vacuum. How does it compare to a normal steak?

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You ask I deliver, on this video I cook 4 steaks a the same temp. but different times. Does it change anything? Can you overcook a sous vide steak? What is the best time? How long is too much? On this video I answer all these questions an much more.

For this sous vide cook I cooked all steaks @ (135°F / 57.2°C)

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In just 15 minutes and with his back turned, Gordon Ramsay challenges an amateur to keep up with him as he makes crab cakes. He’s also teaching a four hour Masterclass demonstrating his techniques to help you take your cooking to the next level.

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Apple AirPods Pro are here and they bring a series of changes when compared to Apple’s popular AirPods 2 (standard). The AirPods Pro feature active noise cancellation, interchangeable ear tips and improved sound.

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Things very nearly get out of hand here..

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Ty Demura takes us on an inebriated excursion to some of Tokyo’s wackiest vending machines and uses their bounty to make banana milkshakes and a spicy nattō rice bowl. Japan is the vending capital of the world, with machines offering everything from raw eggs to fermented soybeans to Bulgarian yogurt. Don’t forget to bring enough yen!

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